Lunch Menu

Burrata Bruschetta (veg)  16
 roma tomato salsa, pesto ciabatta, garlic confit, burrata cheese, balsamic reduction

 Phyllo Wrapped Baked Brie (veg)   16
 peppered honey, chili peach compote, crostini

 Lemon & Garlic Grilled Calamari (GF)  18
 baby arugula salad, garlic aioli, balsamic reduction, charred lemon

 Warm Olives (veg) 11 
 balsamic marinated olives, chili crisp, grilled focaccia, crumbled feta cheese

 Duck Confit Drumsticks (GF)   16
 lemon herb cream, pickled zucchini, chili crisp

 Caesar Salad  14
  romaine hearts, garlic and lemon dressing, crispy bacon, shaved parmesan, olive oil crostini

 Pipirrana-Quinoa Salad (GF, veg) 15
 tomato, cucumber, red onion, balsamic vinaigrette, heritage greens, feta

 Baby Gem Wedge Salad  (GF)  16
 bacon, cherry tomato, gorgonzola, herb cream dressing

 Pickled Beet Salad (GF, veg)  16
 basil whipped feta, mixed greens, spice toasted almond crumble, balsamic vinaigrette

 Crab Cake Salad  21
 caper aioli, sweet and sour zucchini, heritage green salad

 Italian Cobb Salad  (GF)  19
 calabrese salami, gorgonzola, roasted garlic pesto artichokes, sweetie drop peppers, hardboiled egg, cherry tomatoes, heritage greens, balsamic vinaigrette

 Blackened Salad Niçoise  (GF)  
   Ahi Tuna  27         Sirloin Steak  27
 herb roasted mini red potatoes, green beans, kalamata olives, roasted cherry tomatoes, mixed greens, herb cream, gribiche

Salad Add-Ons
 marinated chicken skewer or garlic shrimp 9
oven roasted salmon 16, seared rare ahi tuna 12
5oz grilled sirloin 15

Margherita Flat Bread (veg)  19
 tomato sauce, sliced tomato, basil pesto, mozzarella, parmesan, mixed green salad

 Carne Flat Bread  22
 tomato sauce, house made Italian sausage, calabrese salami, pepperoncini, mozzarella cheese, peppered honey, mixed green salad

 Funghi Flat Bread (veg) 22
 garlic aioli, mushrooms, red onion, mozzarella cheese, baby arugula, balsamic paint, mixed green salad

 Canadese Flat Bread  22
 tomato sauce, pepperoni, mushrooms, bacon, mozzarella cheese, mixed green salad

 Angus Beef & Chorizo Burger  24
 smoked cheddar, house made ketchup, smoked honey Dijon mustard, sweet pickles, spiced potato wedges

Jalapeno-Cheddar Risotto (GF, veg)  25
 roma tomato salsa, pea tendrils, herb chimichurri, chili crisp

Chicken Souvlaki (GF)   23
   Add Second Skewer 9
 turmeric-lemon rice pilaf, spice roasted potato wedges, green beans, tzatziki

 Italian Sausage Rigatoni  24
   Vegetarian 20
 mushrooms, roasted red peppers, spinach, roasted garlic rose sauce

 Hand Rolled Oxtail Gnocchi 28
 tomato red wine braised oxtail ragu, milk, mirepoix, horseradish-parmesan crumb

 Lamb and Angus Beef Bolognese Rotini 24
 lamb and angus beef tomato ragout, confit garlic cloves

 Seafood Cioppino 28
 garlic seared shrimp, calamari, salmon, herb roasted mini red potatoes, tomato-fennel broth, grilled pesto ciabatta, roasted red pepper-kalamata olive tapenade

 Feature Omelet MP
 please ask your server about today’s omelet